Irish whiskey is known for its smooth and gentle taste with notes of honey, vanilla, and toffee. It is then fermented with yeast to form the whiskey, which is aged for at least 3 years. Barley is milled and then mixed with hot water to form a liquid called wort. Again, this whiskey follows a specific process. It is made from a blend of malted and unmalted barley, and sometimes other grains like corn or wheat. IrishĪs its name suggests, Irish whiskey is made in-you guessed it-Ireland. A masterful Scottish blend that’s been aged for at least 12 years, this is a timeless classic with depth and a balance of flavor. If you’re looking for a drink to pan out your whiskey journey, try one of life’s true icons, the Johnnie Walker Black Label. Scotch is known for having a rich and complex flavor, with notes of various peat, smoke, fruits, and spices that vary according to the region and distillery where it was made as well as the aging process it went through. Made from malted barley, water, and yeast and following a specific process of distillation and aging, scotch can be further divided into two categories: single malt and blended, which we’ll discuss further before the end of this article. The first two whiskeys in this article are primarily made in America, but this next highly popular drink hails from five specific regions of Scotland. In contrast to bourbon, rye whiskey has a higher alcohol content and a bolder flavor profile. The remainder is typically made up of other grains, and similar to bourbon, it is aged in charred oak barrels for at least two years, doesn’t contain any additional flavors, and has to meet certain US government guidelines to be called such. As its name suggests, for rye whiskey the mash bill is primarily composed of rye. The recipes for any kind of whiskey are called mash bills. For a whiskey to be labeled as bourbon, it needs to comply with certain guidelines set by the US government! Rye Bourbon has distinct caramel and vanilla notes, and it can only be made in the USA.
This is primarily made in the state of Kentucky, sourced mostly from corn, and aged in charred oak barrels. If you’ve heard of American whiskey, you’ve likely heard of bourbon. Still, some whiskeys have gained so much traction over the years that they simply had to make their way onto this list. All that is to say, whiskeys are some of the most diverse drinks in terms of taste, cost, and reputation.
Once all the whiskey from a certain run has been bottled, that exact taste can never be truly replicated. It is also made in a wide range of countries, each adding a distinct flavor that’s unique to their culture.Įven within the same distillery, no two whiskeys are alike because there is a finite amount of whiskey in each “run”. Its sugars can be sourced from rye, corn, barley, wheat, sorghum, or other grains, each with a specific taste. Whiskey is a grain alcohol that’s popular all over the world. In this list, we present some whiskeys that are beloved all over the world, the most fundamental types for you to know. But there’s no need to be overwhelmed when choosing one! If you’re new to the world of whiskey, you might be surprised to know that there are many different types of whiskey and that no two are identical.
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